I recently had a loving husband come to my monthly caregiver support group. In discussing his wife’s dementia he mentioned that she had high blood pressure that didn’t seem to be responding to the meds. Then as he talked with others in the group who talked about what their loved ones liked to eat…preferences can change..he mentioning she only liked canned soup and frozen dinners…YIKES! Both of these are really high in sodium which can elevate blood pressure.
What to do? Look for low sodium canned goods and there quite a few on the market today…limit intake of these or make your own soup. It is really not that difficult. Use low sodium chicken broth, add vegetables (carrots, celery, cabbage, peas) and chopped chicken. A chicken thigh or breast can be simmered in the chicken broth before adding vegetables. Let chicken cool than add it after vegetables become tender…season with pepper or thyme. The vegetables contain sodium as does the chicken…however overall it will be much lower in sodium. than the canned or frozen goods.
Other preferences might include sweets..too much is not good for them either…look for lower sugar or no sugar choices.
Remember that their physical health is important too. If their physical health worsens it just makes caregiving more difficult for both of you. This is a difficult journey and can be very frustrating. Making a few changes along the way can ease the daily tasks.